Established restaurant on main highway with approx. avg. 14,000 car traffic a day. 4 years old but has had tremendous financial growth each year. Will be featured on Food Network next spring, has been featured in Arkansas’ AY magazine as one of the top 25 burgers in the state, was nominated for 2020 Arkansas Food Hall of Fame for People's Choice Award, and made the cover of 102 More Things to Eat in Arkansas Before You Die by food expert Kat Robinson. Complete turnkey operation with all recipes conveying.